Implicación de las Fusariotoxinas en la producción avícola. Revisión
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https://doi.org/10.22319/rmcp.v15i2.6090Palabras clave:
Micotoxinas, fusariotoxinas, aves, hongosResumen
Las micotoxinas son metabolitos secundarios producidos por hongos de diversos géneros. Dentro de las micotoxinas más importantes se encuentran aquellas producidas por hongos del género Fusarium sp., el cual puede dividirse en varios grupos para su estudio que son el grupo de los tricotecenos (y toxina T-2), de las fumonisinas, principalmente fumonisina B1 (B1, B2, B3, B4, A1 Y A2) y de la zearalenona de efectos estrogénicos. Aunque las fusariotoxinas causan efectos similares debido a que comparten el mismo mecanismo de acción; mediante la alteración de síntesis de proteínas en las aves intoxicadas, es importante mencionar la incidencia, así como las características entre cada una de ellas. Es por esto que en cada apartado se describen las características de cada grupo mencionado.
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