https://doi.org/10.22319/rmcp.v15i3.6529 

Article

Producer typology and indirect effects of climate change on cattle ranching in Sinaloa

 

Venancio Cuevas-Reyes a

Alfredo Loaiza Meza b

Obed Gutiérrez Gutiérrez b

Mercedes Borja Bravo

Cesar A. Rosales-Nieto d*

 

a Instituto Nacional de Investigaciones Forestales Agrícolas y Pecuarios (INIFAP). Campo Experimental Valle de México, km. 13.5 Carr. Los Reyes-Texcoco, 56250, Texcoco, Estado de México. México.

b INIFAP. Campo Experimental Valle de Culiacán. Culiacán, Sinaloa. México.

c INIFAP. Campo Experimental Pabellón. Pabellón de Arteaga, Aguascalientes. México.

d Texas State University. Department of Agriculture. San Marcos, Texas. EE.UU.

 

*Corresponding author: nieto_cesar@hotmail.com

 

Abstract:

The objective of the work was to typify dual-purpose production units and characterize the resources for fodder production and the issues affecting livestock production in Sinaloa, Mexico. Through non-probabilistic sampling, 61 ranches were selected from eight municipalities in the state of Sinaloa, and four groups of producers were identified through factor analysis and cluster analysis: E1, E2, E3, and E4. Producers have diverse land uses for fodder production: planting of annual crops, pastures, grazing on fallow land, and use of pasture lands. Drought is the main issue for 52.5 % of the producers. Producers with larger herd sizes (E3 and E4) have more agricultural and grazing land; however, their production systems are more vulnerable and, therefore, they have to resort to the purchase of forage. 86.7 % of the producers pointed out that the herd has decreased due to the problem of drought, which requires the development of technological strategies and policies to improve forage production within the context of climate change, and thus reduce the pressure and potential deterioration of agricultural and pasture land in the study region.

Keywords: Pasture land, Pastures and forage, Cattle, Drought, Tropic.

 

Received: 13/07/2023

Accepted: 11/10/2023

 

Introduction

The main threats to the production sector relate not only to climate change trends, but also, and more importantly, to climate variability and extreme weather events such as heat waves, droughts, floods, cyclones, and forest fires(1). These weather events affect livestock health through heat stress, metabolic disturbance, oxidative stress, and immune suppression, resulting in increased susceptibility to disease incidence and death(2). In general, it has been identified that a drought event reduces the average agricultural  gross domestic product by 0.8 % worldwide(3). Direct effects of climate change on livestock include affecting livestock growth rates, milk and egg production, reproductive performance, as well as morbidity and mortality, along with feed supply(4), while indirect effects relate to the impact of climate change on pastures, forage crops, and feed productivity(5)

In Mexico, there are recent studies on the management, recovery, conservation of vegetation cover, and sustainable use of pasture land in livestock farming(6,7,8). However, they do not refer to the relationship between these and the level of agricultural resources for forage production available to producers in a drought context. At the producer level, the main perceived climatic changes include erratic and reduced rainfall, increased temperature, and prolonged and frequent periods of drought, which have had negative impacts on livestock production, namely forage and water shortages, leading to starvation, malnutrition, and mortality of livestock, reduced productivity, and low market prices(9).

At the producer level, the main perceived climatic changes include erratic and reduced rainfall, increased temperature and prolonged and frequent periods of drought, which have had negative impacts on livestock production; forage and water shortages, leading to starvation, malnutrition and mortality of livestock, decreased productivity and low market prices. At the national level, livestock production is associated with an area with natural vegetation of 26.4 million hectares in forests (28.3 %), of which 12.2 % correspond to the humid tropics and 16.1 % to the dry tropics, respectively(10). Livestock production in Sinaloa is mainly located in the dry tropics, where a diversity of land and pasture uses converge in the region, with specific problems and management from the producer's perspective. In addition, under the current context, there is very little information on the direct and indirect effects of climate change on livestock production. 

This study describes the agricultural and pasture land utilized for forage production, pinpoints the main issues in livestock production, and identifies drought as a consequence of climate change from the perspective and opinion of different groups of producers. The objective of the work was to typify dual-purpose production units and characterize the resources for forage production and the problems affecting livestock production in Sinaloa, Mexico. The hypothesis is that environmental vulnerability in the livestock production system has a direct relationship with the level of productive resources that the producer has; thus, the larger the herd size, the greater the purchase of forage and pasture land and the greater the perception of drought as a serious problem that affects the production system.



 

Material and methods

Location of the study area

The study area is located in the northwest of the country, in the state of Sinaloa, at the following extreme coordinates: 27°02'32" N to the north, 22°28'02" N to the south; east 105°23'32" W to the east, and 109°26'52" W to the west. The state represents 2.9 % of the country's surface and is bordered to the north by the state of Sonora and Chihuahua; to the east, by Durango and Nayarit; to the south, by Nayarit and the Pacific Ocean, and to the west, by the Gulf of California(11). Sinaloa is made up of 18 municipalities; this study was carried out in eight municipalities, which represent 44.44 % and are located in three geographical regions: Southern area (Rosario, Mazatlán, Concordia, San Ignacio); Central area (Elota), and Northern area (Guasave, Mocorito, El Fuerte). These municipalities were selected in order to have information from the three geographic zones of the state.

Climate conditions in Sinaloa are very dry; in general, it has a warm sub-humid, dry, and semi-dry climate, and only 2 % of the state has a temperate sub-humid climate in the highlands(12). Precipitation occurs irregularly, with average precipitation values increasing from north to south and as one moves up from the coast to the high mountains. In the coastal plain, they range from 200 to 700 mm, and in the southeastern portion, they exceed 1,000 mm. In the northwest, rainfall is 600 mm, and in the southeast, it varies from 800 to more than 1,500 mm(13).

 

Vegetation types and livestock management

A total of 45.1 % of Sinaloa's surface area is covered by natural vegetation (jungle, forest, hydrophilic vegetation, scrubland, other types of vegetation, and pastureland), i.e., it has not been altered by man or natural events. While 54.9 % corresponds to agricultural land, cultivated pastures, urban areas, areas with no apparent vegetation, water bodies, and secondary vegetation(10). The natural vegetation existing in the pasturelands of Sinaloa corresponds mainly to the so-called "tropical deciduous forest"(14), also known as "dry forests"(15). Livestock management in Sinaloa uses pasture land; this resource is fundamental for the provision of forage for livestock feeding during the rainy season, in addition to the use of grazing annual crops (sorghum, corn) in the traditional way(16), and the rainy and dry season use of perennial grasslands established as a result of technology transfer by local research centers. 

 

Sample selection and applied instrument

The study used information obtained through producer surveys. The sample was obtained through the use of non-probabilistic purposive sampling(17). Purposive sampling prioritizes the selection of cases that provide quality information on a specific topic for in-depth analysis and is carried out through the definition of criteria defined by the researcher(18,19). The survey was conducted by six livestock extensionists located in the study area and hired by the Directorate of Livestock of the Sinaloa State Government; they selected the municipalities and producers to be interviewed based on ease of access and security; the interviewees must: 1) be dual-purpose cattle producers (representative system of Sinaloa), and 2) agree to answer the survey. 

A total of 61 surveys were conducted in three different areas: North (10), Central (7), and South (44). This survey was conducted in the first quarter of 2022. It was designed to obtain information related to the age of the producer, the total area used for livestock production, sowing areas, grazing areas, including information on whether or not they have pasture, months of use and total pasture area, the livestock inventory of each production unit, the perception of the dates related to the beginning and end of the rainy season (when did the rainy season begin and when did it end? ), the behavior of the herd size in the last ten years (Do you consider that the number of cattle had increased, decreased or remained the same in the last ten years? What was the reason for the decrease?). In order to identify the issues, the farmer was asked to select, in order of importance from most to least important, the problems that, in his perception, most affected livestock production. The issues raised were: high forage costs, high fuel costs, low milk prices, low price per kilo of calves, lack of government support, and drought.

 

Information analysis

Factor analysis (FA) was used to reduce the dimension of the data and explain a phenomenon from a smaller number of variables called factors(20). The main purpose of a FA is "to try to establish an underlying structure between the variables of the analysis, based on the correlation structures between them, i.e., it seeks to define groups of variables (better known as factors) that are highly correlated with each other"(21). In order to determine the number of factors to be extracted, the criterion of the percentage of explained variance was considered, which for social sciences can be set at a minimum of 60 %(22). The factor matrix was estimated using the Varimax rotation method with Kaiser normalization; the rotated solution stops when the weights at the factor level are maximized. In other words, each item or variable is expected to be representative in only one of them, to minimize the number of variables within each factor as much as possible; the factor matrix was thus obtained, which contains the weights (loadings or weights) of each variable, so that a variable is contained in a factor when its contribution is above 0.5(23)

The FA used 10 quantitative variables, which have been used in other studies for producer typologies(24,25,26): number of animal units and herd size, planted area, pasture area, number of offspring working on the ranch, total number of offspring, producer's age, pasture area, fallow area, and number of months with forage shortage. To verify the usefulness of factor analysis, the Kaiser-Meyer-Olkin (KMO) sample adequacy measure was obtained: values of this statistic below 0.5 would indicate that FA would not be a useful technique, and values between 0.5 and 0.6, that the degree of intercorrelation is medium, but applicable, while a KMO with values above 0.7 would indicate a high intercorrelation between the variables(27). In addition, Bartlett's test of sphericity was utilized to test the null hypothesis that the variables are intercorrelated, that is, to evaluate whether the correlation matrix is not an identity matrix, that is, one in which there is no relationship between the variables; this test is accepted as valid if the significance level is less than 5%(28)

In order to identify the different groups of producers, a cluster analysis (CA) was performed, which allowed clustering producers with similar characteristics within the group and with a wide variability among them. According to Rao and Srinivas(29) in CA the groups are formed in such a way that each object is similar to those within the cluster. Hierarchical cluster analysis with Ward's method and the squared Euclidean distance were utilized to identify the groups(30). An analysis between groups was performed using the Kruskal-Wallis test and Chi-square tests for qualitative variables to determine differences (P<0.05) between groups. A Spearman correlation analysis was performed to verify whether there is a relationship between pasture area, number of months of purchased fodder, and number of heads in the herd, given that the normality of the data was not fulfilled. Statistical analyses were carried out with SPSS software(31)



 

Results and discussion

Factor analysis

The FA identified four factors that explain 68.79 % of the variance of the data (Table 1). The components obtained were denominated as follows: agricultural resources (C1), forage resources (C2), family resources (C3), and additional forage resources (C4); the variables were positive in each component. The sample adequacy measure KMO presented a value of 0.61 and Bartlett's test of sphericity showed a Chi-square (X2) value of 444.73 and a significance of P<0.0001, so it can be affirmed that the PA was a suitable and appropriate model for the reduction of variables. The cluster analysis identified four groups: group 1 (G1) represented 27.80 % of the sample, G2 represented 49.20 % and had the highest percentage of producers interviewed, G3 represented 9.80 % and finally, G4 represented 13.10 % of the total producers. 

 

 

Table 1: Matrix of rotated components and percentage of explained variance

Variable

C1

C2

C3

C4

Communality

Herd size

.964

.053

-.068

-.089

.945

Animal units

.964

.053

-.065

-.093

.945

Planted surface area, ha

.754

.261

-.008

.233

.691

Surface area of pasture 

lands, ha

.529

-.400

.114

-.177

.484

No. of children working 

on the ranch, #

-.011

-.062

.873

-.082

.774

Total number of children

-.052

.344

.783

.177

.766

Producer’s age

-.068

.559

.220

.109

.378

Surface area with 

meadows, ha

.207

.621

.181

-.047

.464

Fallow surface area, ha

-.040

-.034

.039

.958

.922

Months with fodder 

shortage

.062

.694

-.130

-.090

.511

Inherent value

2.813

1.861

1.185

1.021

 

% of the variance

28.132

18.606

11.845

10.214

 

% cummulative

28.132

46.738

58.583

68.797

 


 

Family resources

The age of the producers was similar among the four groups (P>0.05), ranging between 50 and 57 years; G4 producers were the youngest with a median age of 50 yr. The four groups have 2 or 3 children on average. In general, there is very little participation by the offspring in the productive activities of the ranches (Table 2). These results coincide with Cuevas et al(32) who point out that the socioeconomic characteristics of the producer in Sinaloa are homogeneous.



 

Table 2: Family resources of producer groups (median±IQR*)

Variable

G1

G2

G3

G4

P**

Age

56.00±26.00

57.50±21.25

56.00±23.25

50.00±17.00

0.338

Total number of children, #

3.00±3.50

2.00±3.20

2.00±3.20

3.00±3.50

0.544

Number of working children, #

0±1.00

0±1.00

0±1.00

0.50±1.00

0.657

*IQR= interquartile range, ** Kruskal-Wallis test.



 

Farming resources

Herd size was similar between G1and G2 (36 and 42.5 head of cattle per group), but different (P<0.05) between the rest of the groups (180 for G3 and 110.5 in G4); this behavior was similar for the animal unit (AU) variable. There were no differences (P>0.05) between groups G1, G2, and G4 in the planted area (P>0.05), unlike in the area of pasture land owned by farmers, which exhibited differences (P<0.05) between groups G1, G2, and G3 (Table 3).



 

Table 3: Agricultural resources of the producer groups (median±IQR*)

Variable

G1

G2

G3

G4

P**

Herd, No. of heads

36.00±28.50a

42.50±27.25a

180.00±69.50b

110.50±21.25c

0.001

AU

32.75±26.00a

37.25±25.61a

154.50±61.70b

95.20±13.42c

0.001

Planted area, ha

20.00±21.50a

12.00±12.18a

50.00±62.50b

13.00±15.25a

0.027

Pasture land, ha

38.00±40.50a

3.50±90.00b

65.00±126.00c

15.00±80.80a

0.001

*IQR=interquartile range, **P is the probability obtained by the Kruskal-Wallis test.

abc Values with distinct literal are different (P<0.05).



 

The use of agricultural resources (sown area and pasture) for forage production depends on the rainy season. Producers reported a three-month rainy season (63.90 % mentioned that the rainy season starts in July, while 41% said it ends in September). Thus, the rainy season would correspond to a period of three months, July through September, while the rainy season could be up to nine months a year: October to June. 

The pasture land ("agostadero") is used during the rainy season when the tropical deciduous forest is renewed; previous studies indicate that, during the rainy season, unproductive cattle, calves, and weaned calves are sent to the "pasture land" to graze grasses and trees(33), these same authors describe the main species that exist in the pasture land; the vertical structure is made up of dominant trees with heights of 10 to 15 m, the upper floor is made up of species such as Lysilpma divaricata, Caesalpinia sclerocarpa, Pithecellobium mangense, and Conzattia serícea. During the summer, the undergrowth is covered by a dense carpet of herbaceous species, which are highly preferred by cattle: Carlowrightia costarina, Henrya imbricans, Henrya scorpioides, Ruellia donnell-smithii, and Siphonoglossa sessilis. This resource is used by producers and is one of the most threatened plant resources in Mexico; a study conducted on this type of vegetation found an annual deforestation rate of 1.4 %, as well as fragmented and disturbed areas(34).

Finally, during the "dry season", the land planted with annual crops is used as "paddocks", that is, after harvesting the corn or sorghum, the rest of the plant (stubble) serves as feed for livestock. At this time, all cattle are concentrated in these paddocks, which are fenced with barbed wire and regional wood posts obtained from the pasture, and feeding is complemented with the purchase of forage and the use of the state's irrigated areas. These results are consistent with a study of the dual-purpose bovine system (DPBS) carried out in northern Sinaloa(35) which indicates that the DPBS is based on the grazing of different forage resources: grazing on residues in cultivated areas (corn and sorghum crops), on established pastures, and on the grazing of areas of common use called agostadero, combined with feed supplementation.

 

Livestock forage resources

The use of grasslands and "savannas" was similar in the four producer groups (P>0.05). There is a small amount of grasslands and fallow land: only 45.90 % of the producers reported the use of grassland, and 21.30 % allowed land to lie fallow. However, all groups have purchased fodder, but those with the largest number of animals (G3 and G4) do so for a larger number of months, namely, 5 to 6.6 mo per year (Table 4).



 

Table 4: Fodder resources of the producer groups (median±IQR*)

Variable (ha)

G1

G2

G3

G4

P**

Meadows

0±12.50

0.50±3.00

0±16.00

0±12.75

0.927

Purchase of forage, months

3.00±2.50

3.00±3.00

5.00±4.50

6.50±90

0.057

Fallow surface area, ha

0±10.00

0±0

0±2.00

0±0

0.107

*IQR=interquartile range, **Kruskal-Wallis test.



 

Cattle management in regard to this type of resource is as follows: at the beginning of the rainy season, lactating cows remain in the fallow areas or "savannas" (agricultural areas open to cultivation that are not sown and, therefore, allow this type of cattle to continue grazing on natural vegetation or native grasses). The use of savannas is a necessity for maintaining livestock, even though crop residues are often low quality.

Producers who have pastures use forage during the dry season, as, during the wet season, the savannas provide enough forage for the cows. In this regard, a study on small producers conducted in Sinaloa(36) shows that "producers who have perennial pastures use them as reserve lots in the dry months i.e., January through June; the animals graze continuously until they totally  consume the pastures, which then are allowed to lie fallow and recover during the wet period (July to December), a situation that goes against pasture management, but the producer's decisions in this regard are conditioned by the rainy period during which the pastures are utilized as a source of food".

The results of the correlation between herd size (HS) and the purchase of fodder was significant (P<0.05), with a value of rho59=.255, P=.047, and the correlation between HS and the number of hectares of pasture was moderate (P<0.05), with a value of rho59=.305, P=.017. This seems to indicate that, for the sample analyzed, producers with a larger HS have a larger surface area of pastureland and a greater need to purchase fodder, which may lead to a loss of productivity of this resource. As Enríquez et al(37) point out, in at least 24 states of the country, the number of head of cattle exceeds the carrying capacity based on forage production. This situation results in the gradual degradation of grasslands and, consequently, in a reduction of their productivity.

 

Issues in the livestock system

The first and second issues for livestock production in the study region were drought and the high cost of fodder; there were no differences (P>0.05) between the four groups analyzed; the only problem that differed among the groups was the low price of the calves (P<0.05), between G1 and G4 (Table 5). These results agree with Habte et al(9) in the sense that drought is one of the most important indirect effects of climate change on livestock production, given that 52.50% of the interviewed producers indicated that the main issue has to do rather with the intense droughts that limit the production of fodder for livestock feed.



 

Table 5: Main cattle raising problems in the study region (%)

Issue

*G1 (17)

G2 (30)

G3 (6)

G4 (4)

Average

X2

Droughts

64.70

43.30

50.00

62.50

52.50

0.691

High cost of fodder

29.40

26.70

33.30

12.50

26.20

0.687

Low price per kilo of calves

35.30a

13.30b

0.0

37.50a

21.30

0.005

Lack of government support

17.60

16.70

16.70

12.50

16.40

0.173

Low milk prices

23.50

13.30

0.0

12.50

14.80

0.188

High fuel costs

0

6.7

0.0

0.0

3.30

0.748

X2= Xi-square test, * The total number of producers in the group is shown in parentheses.

ab Values with distinct literal are different (P<0.05).



 

Through the drought monitoring carried out by the National Water Commission(38) at the national level and in Sinaloa, this institution has identified several years with critical drought periods; in its report for the year 2021, it identified in the study region five municipalities (Concordia, Elota, Mazatlán, Mocorito and San Ignacio) with extreme drought conditions, while the other three municipalities (El Fuerte, Guasave, and Rosario) exhibited severe drought in the year 2021. 

86.70 % of the producers pointed out that the livestock inventory has decreased in the last ten years, and 67.30 % mentioned frequent periods of drought as the main reason. Given that periods of intense drought reduce the availability of forage, extreme events such as hot spells, intense droughts, and floods will also have adverse effects on the agricultural sector and livestock productivity, as well as affecting the producer inventory(8,9). It is worth mentioning that the months and mechanisms to provide water to the animals were not directly researched; however, water management for the animals is provided by wells, streams near the corrals, and dams. Producers in the north of the state (El Fuerte, Guasave) have their land close to irrigation canals and also "haul" water in pickup trucks. Drought and water management for livestock is a topic that should be further explored in future studies on livestock production in the tropics.



 

Conclusions and implications

The drought period in the analyzed sample was nine months; the shortage of forage during this period forces producers to buy pasture and other feed for up to six months of the year. In this sense, the hypothesis was corroborated by the fact that producers with larger herds are more vulnerable in the production of fodder for livestock feed, so they have to resort to the purchase of fodder and the use of a larger agricultural and pasture area. As for vulnerability to drought as a climate change issue, producers with larger herd sizes indicated drought as the main problem; however, the percentage of producers who pointed at drought as the main problem was higher among producers with small herds. These results apply to the interviewed producers; however, they could be used for regions with similar geographic conditions. Technological strategies and policies differentiated by types of producers according to their resources must be developed to improve fodder production within the context of drought and thereby reduce the pressure on and potential deterioration of agricultural and pasture lands in the state of Sinaloa.

 

Acknowledgments

The authors are grateful to the agricultural extensionists who applied the survey; to the interviewed producers, and to INIFAP for financing the SIGI project No. 14235135370: “Producción sustentable de forraje bajo un contexto de cambio climático y degradación de suelos en el trópico seco de México” ("Sustainable forage production under a context of climate change and soil degradation in the dry tropics of Mexico").

 

Literature cited: 

  1. Godde CM, Mason-D'Croz D, Mayberry DE, Thornton PK, Herrero M. Impacts of climate change on the livestock food supply chain; a review of the evidence. Glob Food Sec 2021;28:100488. doi.org/10.1016/j.gfs.2020.100488.
  2. Ali MZ, Carlile G, Giasuddin M. Impact of global climate change on livestock health: Bangladesh perspective. Open Vet J 2020;10(2):178-188. doi:10.4314/ovj.v10i2.7. 
  3. Kim W, Iizumi T, Nishimori M. Global patterns of crop production losses associated with droughts from 1983 to 2009. J Appl Meteorol Clim 2019;15:1233–1244. doi.org/10.1175/JAMC-D-18-0174.1.
  4. Cheng M, McCarl B, Fei C. Climate change and livestock production: A literature review. Atmosphere 2022;13(1):140. doi.org/10.3390/atmos13010140.
  5. Wreford A, Topp CF. Impacts of climate change on livestock and possible adaptations: a case study of the United Kingdom. Agric Syst 2020;178:102737. doi: 10.1016/j.agsy.2019.102737. 
  6. Alcalá-Galván CH, Barraza-Guardado RH, Álvarez FA, Rueda-Puente EO. Uso sustentable de agostaderos y el sistema vaca-cría en el Noroeste de México. Agron Mesoam 2018;29(2):433-447. doi:10.15517/ma.v29i2.29185.
  7. Castro-Molina OA, Rodríguez-Gámez LI. Determinantes de las actitudes de los ganaderos hacia la conservación del agostadero en el río Sonora, México. Estudios sociales 2020;30(56). doi:10.24836/ES.V30I56.997.
  8. Elizalde LGG, Sagarnaga VLM, Salas GJ M, Aguilar AJ, Barrera POT. Ganadería colectiva e individual en el sistema vaca-becerro en agostaderos de uso común en el Altiplano de México. Cuadernos de Desarrollo Rural 2022;19. doi.org/10.11144/Javeriana.cdr19.gcis.
  9. Habte M, Eshetu M, Maryo D, Andualem LA. Effects of climate variability on livestock productivity and pastoralist’s perception: the case of drought resilience in Southeastern Ethiopia. Vet Animal Sci 2022;16. doi.org/10.1016/j.vas.2022.100240.
  10. INEGI. Instituto Nacional de Estadística y Geografía. Anuario estadístico y geográfico por entidad federativa 2016. https://www.inegi.org.mx/contenido/productos/prod_serv/contenidos/espanol/bvinegi/productos/nueva_estruc/AEGPEF_2016/702825087357.pdf.
  11. INEGI. Instituto Nacional de Estadística y Geografía. Anuario geográfico de Sinaloa 2017. https://www.datatur.sectur.gob.mx/ITxEF_Docs/SIN_ANUARIO_PDF.pdf
  12. INEGI. Instituto Nacional de Estadística y Geografía. Monografía Sinaloa 2011. http://www.cuentame.inegi.org.mx/monografias/informacion/sin/territorio/clima.aspx?tema=me. 
  13. Rzedowski J. Vegetación de México. México: Edit. Limusa; 1978.
  14. CONABIO. Comisión Nacional para el Conocimiento y Uso de la Biodiversidad. Selvas secas 2022. https://www.biodiversidad.gob.mx/ecosistemas/selvaSeca.
  15. Flores CLM, Arzola-González JF, Ramírez-Soto M, Osorio-Pérez A. Repercusiones del cambio climático global en el estado de Sinaloa, México. Rev Colomb Geogr 2012;21(1):115-129. doi.org/10.15446/rcdg.v21n1.25562.
  16. Perales RMA, Fregoso TLE, Martínez ACO, Cuevas RV, Loaiza MA, Reyes JJE, et al. Evaluación del sistema agrosilvopastoril del sur de Sinaloa. Sustentabilidad y sistemas campesinos: cinco experiencias de evaluación en el México rural. Masera O, López RL editores. México: Edit. Mundiprensa; 2000.
  17. Alaminos A, Castejón CJL. Elaboración, análisis e interpretación de encuestas, cuestionarios y escalas de opinión. España: Editorial Marfil; 2006.
  18. Quinn MP. Qualitative Research & Evaluation Methods. Sage Publications. USA. 2022.
  19. Hernández GO. Aproximación a los distintos tipos de muestreo no probabilístico que existen. Rev Cubana Med Gen Integr 2021;37(3):e1442. http://scielo.sld.cu/scielo.php?script=sci_arttext&pid=S0864-21252021000300002. 
  20. Pizarro RK, Martínez MO. Análisis factorial exploratorio mediante el uso de las medidas de adecuación muestral KMO y esfericidad de Bartlett para determinar factores principales. J Sci Res 2020;5:903–924. Doi:10.5281/zenodo.4453223.
  21. Méndez MC, Rondón SMA. Introducción al análisis factorial exploratorio. Rev Colomb Psiquiatría 2012;41(1):197-207. https://www.redalyc.org/pdf/806/80624093014.pdf
  22. Hair JF, Black WC, Babin BJ, Anderson RE. Multivariate data analysis. 7th ed. Prentice Hall, Upper Saddle River. 2009.
  23. Pena-López JA, Sánchez SJM. Disparidades económicas intrarregionales a escala municipal: Evidencia empírica para el caso gallego. Rev Estudios Regionales 2008;(81):15-43. https://www.redalyc.org/pdf/755/75511138001.pdf.
  24. Cuevas RV, Loaiza MA, Espinosa JJA, Vélez IA, Montoya FM. Tipología de las explotaciones ganaderas de bovinos doble propósito en Sinaloa, México. Rev Mex Cienc Pecu 2016;7(1):69-83. https://www.redalyc.org/pdf/2656/265644475007.pdf.
  25. Velázquez AJA. Tipología de productores de ganado bovino en la región indígena XIV Tulijá-Tseltal-Chol de Chiapas, México. Rev Mex Cienc Pecu 2015;6(4):405-417. https://www.redalyc.org/articulo.oa?id=265643592006.
  26. Méndez-Cortés V, Mora-Flores JS, García SJA, Hernández-Mendo O, García-Mata R, García-Sánchez RC. Tipología de productores de ganado bovino en la zona norte de Veracruz. Tropical and Subtropical Agroecosystems 2019; 22: 305-314. doi.org/10.56369/tsaes.2723.
  27. Fernández CH, Pérez RFO. El modelo logístico: una herramienta estadística para evaluar el riesgo de crédito. Rev Ingenierías Universidad de Medellín 2005;4(6):55-75. https://www.redalyc.org/articulo.oa?id=75040605.
  28. Garmendia ML. Análisis factorial: una aplicación en el cuestionario de salud general de Goldberg, versión de 12 preguntas. Rev Chil Salud Pública 2007;11(2):57-65. https://revistasaludpublica.uchile.cl/index.php/RCSP/article/view/3095.
  29. Rao AR, Srinivas V. Regionalization of watersheds by hybrid cluster analysis. J Hydrology 2006;318(4):37–56. doi.org/10.1016/j.jhydrol.2005.06.003. 
  30. Ward JH Jr. Hierarchical grouping to optimize an objective function. J Am Statist Assoc 1963;58(301):236-244. doi:10.1080/01621459.1963.10500845.
  31. IBM Corporation. SPSS software. https://www.ibm.com/mx-es/analytics/spss-statistics-software. 2023.
  32. Cuevas RV, Baca MJ, Cervantes EF, Espinosa GJA, Aguilar AJ, Loaiza MA. Factores que determinan el uso de innovaciones tecnológicas en la ganadería de doble propósito en Sinaloa, México. Rev Mex Cienc Pecu 2013;4(1):31-46. https://www.redalyc.org/articulo.oa?id=265625754005.
  33. Guízar NE, González EA, Díaz OA. Composición Florística del agostadero en las comunidades de El Huajote y Malpica, municipio de Concordia, Sinaloa. Perales RM, Fregoso L, editores.  Desarrollo sostenible de los agro ecosistemas del sur de Sinaloa. Universidad Autónoma Chapingo. México. 1994. 
  34. Trejo I, Dirzo R. Deforestation of seasonally dry tropical forest: a national and local analysis in Mexico. Biological Conservation 2000;94:133-142. doi:10.1016/S0006-3207(99)00188-3.
  35. Cuevas-Reyes V, Rosales-Nieto C. Caracterización del sistema bovino doble propósito en el noroeste de México: productores, recursos y problemática. Rev MVZ Córdoba 2018;23(1):6448-6460. doi:10.21897/rmvz.1240.
  36. Loaiza MA, Cuevas RV, Moreno GT, Reyes JE, González GD. Innovaciones tecnológicas diferenciadas en el sistema de producción de bovinos doble propósito del trópico seco en Sinaloa. Libro Técnico Núm. 1. CIRNO-INIFAP. Sinaloa, México. 2018.
  37. Enríquez QFJ, Esqueda EVA, Martínez MD. Rehabilitación de praderas degradadas en el trópico de México. Rev Mex Cienc Pecu 2021;12(Suppl3):243-260. doi.org/10.22319/rmcp.v12s3.5876. 
  38. CONAGUA. Comisión Nacional del Agua. El Monitor de Sequía en México al 15 de abril de 2021. https://smn.conagua.gob.mx/es/climatologia/monitor-de-sequia/monitor-de-sequia-en-mexico.